Wednesday, November 7, 2007

Pulled Pork....in the Crock Pot...yep..you heard me right....

Trust me...this is wonderfully tender, tasty, a treat....and best of all EASY!!!

Tossed a 6lb pork butt in the crock (hint- wipe down crock with olive oil first...cleans easy). Can do it a variety of different flavs....easiest???? Dump a full bottle of your favourite BBQ sauce over the top. On low for 8hrs or high for 4hrs....don't peek!

Take out and put on plate to sit for 20 min covered with foil.....then pull apart with forks. As you can see in the pick I found these PLATE SIZE crusty buns at Safeway....toasted with some olive oil and rubbed with fresh garlic. Stacked high with shredded pork...healthy dose of more bbq sauce and I was stuffed 10 minutes later....

Trust me...try it....you will like....

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